The Art of Using Olive Oil: Easy and Tasty Ideas
At Produits Ciao , we often talk to you about olive oils – their origin, their quality, their aromas… But one question often comes up:
“Concretely, how can I use these oils in my everyday cooking?”
This is precisely what we invite you to discover today, through an emblematic example: L'Italiano , an extra virgin olive oil produced by Terre Francescane in Umbria, in the heart of Italy.
Here are several ways to easily incorporate it into your dishes, whether raw, cooked or as a finishing touch.
Raw: to keep all the flavors
Olive oil used raw allows you to fully enjoy its fruity aromas and freshness.
Salads : Enhance your simple or mixed salads, such as the classic caprese (tomatoes, mozzarella, basil), with a good drizzle of oil.
Homemade Vinaigrettes : Mix L'Italiano with balsamic vinegar, a little mustard, herbs, and pepper. A real plus compared to commercial vinaigrettes.
Hot: tasty and healthy cooking
Contrary to popular belief, extra virgin olive oil can be used very well for gentle cooking.
Pasta : Add a drizzle of oil after cooking to give your pasta more flavor, or add it directly to a sauce.
Sautéed vegetables : Courgettes, aubergines, peppers... the oil allows for even and fragrant cooking.
White meats : Before cooking, brush chicken or turkey with a little oil for more tender and flavorful meat.
In bakery: texture and character
Olive oil is a good substitute for butter or other oils in certain bread and pastry recipes.
Homemade bread : It adds softness and a Mediterranean touch.
Focaccia : Essential in this Italian recipe! It is both part of the dough and used to brush the top before baking for a beautiful golden crust.
Finishing touches: the final touch that makes the difference
A simple drizzle of olive oil poured on at serving time can transform a dish.
Tartines : On a slice of toast with tapenade or hummus, it's quick, healthy and delicious.
Soups and stews : Just before serving, add a dash of oil to round out and enrich the flavors.
Italian authenticity on your plate
When chosen wisely, extra virgin olive oil becomes a key ingredient in everyday life. It effortlessly adds flavor, finesse, and naturalness to your recipes.
Discover L'Italiano de Terre Francescane as well as our entire selection of authentic Italian olive oils in our store .
To your pans – and buon appetito!