Maiella Spaghettoni Bronzo Pasta (500g): A generous taste journey to the heart of Italy
Dive into a world of intense flavors with Maiella "Spaghettoni Bronzo" Pasta.
Authentic craftsmanship:
Maiella "Spaghettoni Bronzo" pasta is handmade in strict accordance with the artisanal tradition of Abruzzo, a region of Italy renowned for its exceptional gastronomy. In the heart of the Maiella National Park, passionate artisans perpetuate ancestral know-how, guaranteeing pasta of incomparable quality.
Premium ingredients for exquisite taste:
Made from high-quality durum wheat semolina, carefully selected for its taste and nutritional qualities, Maiella "Spaghettoni Bronzo" pasta draws its essence from pure and authentic ingredients. The pure spring water used gives this pasta an incomparable freshness and lightness.
A unique manufacturing process for optimal texture:
Maiella "Spaghettoni Bronzo" pasta is bronze-drawn, an artisanal process that gives it a rough, porous texture, ideal for perfectly absorbing sauces and flavors. It is then slowly dried at a low temperature, thus preserving all its flavor and nutritional qualities.
Thicker spaghetti for a generous taste experience:
With their thicker shape than classic spaghetti, Maiella "Bronzo" Spaghettoni offer a generous and indulgent taste experience. Their thickness allows sauces to coat them perfectly, creating an explosion of flavors in your mouth with every bite.
Perfect for rich and flavorful sauces:
Maiella "Spaghettoni Bronzo" pasta pairs wonderfully with rich, flavorful sauces, such as simmered tomato sauces, meat ragùs, seafood sauces, or creamy pesto. Its generous texture highlights the intense flavors of the ingredients, creating a comforting and flavorful dish.
Ingredients :
- High quality durum wheat semolina
- Pure spring water
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