Discover our long, spicy red peppers stuffed with artichokes and mint, preserved in extra virgin olive oil. This Italian specialty offers a unique combination of Mediterranean flavors.
To enjoy as an antipasto or to add a touch of freshness to your dishes, store them in a cool, dry place away from heat. Once opened, refrigerate them and consume them within 4 to 5 days.
Free from preservatives, colors, artificial flavors, and hydrogenated fats, our stuffed peppers are a delicious invitation to discover authentic Italian gastronomy.
- Choosing a selection results in a full page refresh.
- Press the space key then arrow keys to make a selection.