Passata Cuore di Bue (360g): The intense taste of Italian beef heart tomatoes
The finesse of the Passata: artisanal know-how
In Italy, Passata is a true culinary institution. Its delicacy and intense flavor make it an essential ingredient in many traditional recipes. Passata Cuore di Bue is carefully prepared using artisanal techniques passed down from generation to generation.
Beef heart tomatoes of exceptional quality
The beefsteak tomatoes used to produce this rustic Passata are rigorously selected for their exceptional quality. These Italian tomatoes are distinguished by their distinctive heart shape, fleshy flesh, and intense, fruity flavor. Grown in open fields under the Italian sun, they benefit from an ideal climate to develop their full aroma and nutritional value.
An old and tasty variety
The beefsteak tomato is an heirloom variety that dates back to the 19th century. It is prized by gourmets for its unique taste and melt-in-the-mouth texture. The Passata Cuore di Bue will allow you to rediscover all the authentic flavor of this exceptional tomato.
Traditional processing for optimal flavor
Beefsteak tomatoes are processed using traditional methods, without the addition of additives or preservatives. They are simply washed, sorted, and pressed to preserve their intense flavor and unique texture.
Ingredients: 100% beef heart tomatoes
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