Enjoy our green olives stuffed with Sicilian artichokes, a delicious Italian specialty preserved in extra virgin olive oil.
Perfect for a gourmet appetizer or to add a refined touch to your dishes, these olives combine the flavor of green olives and pieces of artichoke for a unique taste experience.
Store them in a cool, dry place away from heat sources, and after opening, keep them refrigerated and consume them within 4 to 5 days.
Free from gluten, preservatives, colorings, artificial flavors, and hydrogenated fats, these olives are a true invitation to a culinary journey to Sicily.
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