An extra virgin olive oil from carefully selected Italian and European olive trees. Cold-pressed to preserve all its qualities, it offers a delicate and balanced flavor, with light fruity notes and a hint of almond. Ideal for seasoning salads, vegetables, fish, or simply to enhance a bruschetta.
Its mild and harmonious flavor profile makes it a versatile choice in cooking. Used raw, it enhances the natural flavors of foods, while lightly cooked, it adds a subtle Mediterranean touch without masking the flavor of dishes.
Packaged in a convenient 1-liter bottle, this oil is perfect for everyday use, whether for everyday meals or more refined recipes. It is ideal for anyone seeking the quality and authenticity of Italian culinary traditions.
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