Discover the excellence of Terre Francescane organic extra virgin olive oil, a treasure from the heart of Italy. Produced exclusively from olives grown according to organic farming standards in Umbria, this oil is obtained by first cold pressing to preserve all its aromas and benefits.
With its golden green color, its balanced fruity taste and its slightly herbaceous notes, it enhances both raw and cooked dishes: salads, grilled vegetables, fish or even fresh pasta.
✔ 100% Italian – from olive to bottling
✔ Certified organic
✔ No additives or preservatives
A noble oil, with guaranteed traceability, which embodies Italian tradition and artisanal know-how.
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